Model #
VSOF7301AR
30"W FD SINGLE ELECTRIC THERMAL CONVECTION OVEN- AR
- Sale Price : $6,679.00
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Color: Apple Red
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Width:30 inch
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30" Electric Single French-Door Oven - VSOF
MASTER Open Both Doors with One Hand
- Easily open either French-Door with just one hand and the companion door conveniently opens simultaneously.
- Get more control and less mess with the 10-pass concealed bake element. This dual concealed bake element provides finer temperature control and makes oven clean up easy.
- Heavy-duty metal knobs are accented with exclusive CoolLit™ LED Lights when unit is turned on.
- Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo™ Infrared Broiler. Intense heat from broiler sears meats and fish, locking in juices.
- Six porcelain-coated rack positions and comes standard with three oven racks including two TruGlide™ Full Extension Rack.
- Wait less and cook more with the Rapid Ready™ Preheat System. Quick preheat means less time for the user to wait for the oven to be ready to cook in.
- TruConvec™ Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.
- Cook for everyone you know and still have leftovers with the largest capacity oven in the industry.
- Maximize airflow and fluffiness with Vari-Speed Dual Flow™ Convection System. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blade in the industry provides maximum airflow.
Features | |
Type | productOven |
Series | Viking Professional 7 Series |
Group | Cooking |
Fuel Type | Electric |
Indoor Or Outdoor | Indoor |
Trim Option | Chrome Accent |
Extended warranties can save you hundreds, sometimes even thousands of dollars in unexpected repairs. You can contact us, or visit our store for additional details.
Let our team co-ordinate professional delivery and installation on your new purchase. Some restrictions may apply.

Cancer and Reproductive Harm - P65Warnings.ca.gov
Features
MASTER Open Both Doors with One Hand
- Easily open either French-Door with just one hand and the companion door conveniently opens simultaneously.
- Get more control and less mess with the 10-pass concealed bake element. This dual concealed bake element provides finer temperature control and makes oven clean up easy.
- Heavy-duty metal knobs are accented with exclusive CoolLit™ LED Lights when unit is turned on.
- Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo™ Infrared Broiler. Intense heat from broiler sears meats and fish, locking in juices.
- Six porcelain-coated rack positions and comes standard with three oven racks including two TruGlide™ Full Extension Rack.
- Wait less and cook more with the Rapid Ready™ Preheat System. Quick preheat means less time for the user to wait for the oven to be ready to cook in.
- TruConvec™ Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.
- Cook for everyone you know and still have leftovers with the largest capacity oven in the industry.
- Maximize airflow and fluffiness with Vari-Speed Dual Flow™ Convection System. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blade in the industry provides maximum airflow.